INTERESTED IN WORKING AT THE STRAY?
Any available positions will be listed below! Most positions will include some degree of cross-training on other positions.
We are searching for an enthusiastic and committed Line Cook who is passionate about the aesthetic vision of
food assembly. The Line Cook will be responsible for preparing the daily AM and PM menu as well as finishing
real-time orders efficiently for maximum customer satisfaction. In addition to filling orders, the Line Cook will
communicate directly with the cashier and/or barista to inspire collaboration and deliver the best customer
service possible. To succeed in this role, the Line Cook should be committed to creating delicious food as
described in The Stray’s recipe, and maintaining a positive atmosphere behind the bar and in the kitchen.
The Stray’s Baker will be responsible for preparing batches of pastries (quiche, cookies and scones, muffin batter), and desserts, as well as certain other menu items (soup, dips, spreads) that are made in advance. Recipes will be provided and care must be taken to prepare them with accuracy and the goal of consistent taste and appearance. Some tasks may be shared or juggled between baker(s) and other kitchen staff based on varying daily demands. This could include taking inventory of prepared items or ingredients that may need to be re-ordered, and washing or putting away equipment. The Baker will also have opportunity to assist with the development of recipes. If you are passionate about baking and enjoy working with a tight-knit team, we would love to talk with you!
We are searching for an energetic and responsible Busser who is passionate about food and beverage education
and community. The Busser will be responsible for retrieving food from the kitchen, bringing customers their
orders, and engaging with customers to establish a welcoming and comfortable cafe environment. The Busser
will be able to demonstrate knowledge of The Stray’s menu and culture while maintaining an excitable attitude
that keeps customers engaged and happy. To succeed in this role, the Busser must be committed to providing
exceptional customer service with a positive and friendly attitude.